abcdefghijklmnopqrstuvwxyz#

Meat

Supreme Sausage Rolls
  • Time: 15 mins plus 1 hour to chill pastry

Supreme Sausage Rolls

These luxury sausage rolls taste gorgeous as they are and need no accompaniment.  The secret is in the pastry and really good quality meat.

Lamb Rib-Rack with Creme de Cassis and Dauphinoise Potatoes
  • Time: 3 hours to marinade meat,15 mins prep and 30-35 mins cooking time.

Lamb Rib-Rack with Creme de Cassis and Dauphinoise Potatoes

 

A classically inspired, tasty dish that will both impress and delight your dinner guests.

Homemade Minced Beef Lasagne
  • Time: 2 and a half to 3 hours

Homemade Minced Beef Lasagne

An ‘old favourite but a goodie’.  Can be made well in advance and easily frozen for the nights when you don’t want to cook.

Beef shin Braised In Red Wine with Root Vegetables
  • Time: 35 mins to prepare plus 12 hours to marinade. Cooking time, approx. 4 hours.

Beef shin Braised In Red Wine with Root Vegetables

A sumptuous main meal which I have made many times for dinner parties.

Deliciously rich, it can be made in advance and is perfect with smooth creamy mash.  Experiment with different root vegetables such as parsnip and salsify.

Baked Black Pudding with Bacon, Potato and Fresh Apple
  • Time: 15 mins prep time plus 15-20 mins cooking time

Baked Black Pudding with Bacon, Potato and Fresh Apple

This surprisingly light and hearty dish is great as a weekend breakfast or brunch.

websites